I don’t know about you, but we love eggs here on the farm. If you haven’t had farm fresh eggs, you are definitely missing out. There’s just no comparison with anything you can buy at your local grocery store. Healthier, creamier, richer, firmer…these are just some of the adjectives I can think of to describe a farm fresh egg.
In honor of the 2nd day of spring and the fact our “girls” are really getting into the swing of laying these wonderful eggs, I would like to share 9 deliciously different egg recipes I came across today on “Living the Country Life”.