Beef Prices
Ground Beef - $8/lb
Filet Mignon - $20/lb
Ribeye Steaks - $18/lb
NY Strip Steak - $17/lb
Top Sirloin Steak - $14/lb
Sirloin Tip Steak - $12/lb
Shank Medallions - $10/lb
Short Ribs - $10/lb
Flat Iron Steak - $10/lb
Coulotte Roast - $10/lb
Tongue - $10/lb
Beef Ribs - $9/lb
Top Round Steak - $9/lb
Chuck Roast - $9/lb
Tri-Tip Steak - $8/lb
Sirloin Flap - $8/lb
Skirt/Flank Steak – $8/lb
Brisket - $8/lb
Stew Meat - $8/lb
Mountain Oysters - $6/lb
Marrow Bones - $6/lb
Beef Liver - $6/lb
Beef Stock Bones - $4/lb
Beef Heart - $4/lb
Beef Kidney - $4/lb
Beef Lung - $4/lb